Jasmine tea is composed of Green or Pouchong (Chinese Green) tea leaves scented with fresh jasmine petals. When brewed, it produces a honey yellow hue, an aroma of tropical flowers, and a fruity taste. Water at about 175°F or 80°C should be used for steeping. This product is also suggested for home preparation bubble tea (tapioca tea). Available in boxes of 20, 50, and 100 bags. Shipping weight is 0.43 lb.